SUMMERSOLSTICE from the Brink! | Wed 18 June
Event Description
Feeding the Future: Towards a Sustainable Food City
Explore Belfast's journey toward a sustainable food system at BRINK!'s Feeding the Future day. Engage in discussions, workshops, and tastings that delve into food security, health, ethical supply chains, and economic prosperity.
Event Highlights:
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10–11am: Feeding the Future: Unpacking Belfast's Sustainable Food Strategy
Dive into the city's sustainable food strategy, examining current outcomes and future directions. -
11am–12pm: How Can Food Improve Lifelong Health and Wellbeing
Discuss how food access and education can enhance physical, mental, and social wellbeing across all ages. -
12–1pm: Supporting Environmentally Sustainable, Safe, and Ethical Agri-food Supply Chains
Explore ways to reduce environmental impact and promote ethical practices in local food production. -
2–3pm: Developing Sustainable Economic Prosperity within the Agri-food Sector
Examine opportunities for green jobs and innovation in Belfast's agri-food industry. -
3–4pm: Where Does Your Food Come From?
Participate in a hands-on session tracing the journey from farm to fork and envisioning sustainable food futures.
SUKI Tea Workshops (Booking recommended. Price: Pay What You Can):
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10–11:30am: Tea Blending: Make Your Own Blend
Craft your personalized tea blend with guidance from SUKI co-founder Oscar Woolley. -
11:30am–1pm: Matcha Workshop: Traditional vs. Modern
Learn about matcha's history and preparation techniques in this interactive session. 2-3.30pm: Tea & Health: Why Tea is the 2nd Most Drunk Liquid on the Planet
Dive into the science and stories behind tea’s health benefits.3.30-5pm: Tipsy Tea: Tea Cocktail Making with Tea
Raise a glass to creative mixology, infused with the world’s favourite leaves.
📍 Location: BRINK! site, Belfast
🎟️ Admission: Free, all welcome
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