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Foraging Afloat

Food For Thought
Foraging Afloat
Event Description

Spring is arriving on Strangford Lough and with it the arrival of an array of seasonal wild food emerges from the land and water. Join Rory Martin of Strangford Lough Activity Centre and David Thompson & Celia Spouncer from Wild About Tours for a unique guide to the sights and flavour of the area.

What’s Provided:

  • Kayaks or Canoes,
  • Equipment (wetsuits & Buoyancy Aids)
  • Tuition,
  • Foraging workshop & Food.

What To Bring:

  • Warm Clothes, Hat, Sturdy shoes/ water boots.

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